50 CARMINE STREET,
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NEW YORK 10014 - 212/929.5050

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DINNER MENU
SERVED EVERYDAY, 5PM-MIDNIGHT

STARTERS

Jalapeño Rellenos $8 {s}
Stuffed with blue snapper, raisins, pepitas, capers

House-made Guacamole $8 {V}

Seasonal Greens $8 {V}
Chopped egg, shaved radish, red onion, chili, lime

Rajas con Crema $8 {V}
Roasted poblanos & flour tortillas

Shrimp and Tamarind Ceviche $12
Tamarind water with red onion, avocado, serrano chilies, pepitas

Hongas con Chile $11 {V}
Roasted seasonal mushrooms with guajillo chile, sherry vinegar
& house-made corn tortillas

Frijoles Puercos $9
Well-fried beans with bacon lardons, house-made chorizo

 

TACOS
HOUSE-MADE CORN TORTILLAS SERVED WITH RICE & BEANS
*2 TACOS $15 / *3 TACOS $18

Ensenada-style Fish
Beer battered and fried

House-made Chorizo {s}
Fresh pork sausage

Lengua y Tomatillo
Braised tongue with avocado salsa

Pork Belly
Braised Belly with tamarind-arbol glaze, jicama, green apple slaw

Al Carbon
Dry-rubbed, seared skirt steak

Al Pastor
Marinated pork with pineapple habanero pico de gallo

Tinga de Pollo
Chipotle braised chicken

 

HUARACHES
OVAL SHAPED, THICK MASA SHELL; WELL-FRIED BEANS, LETTUCE,
RADISH, ONION, CREMA, COTIJA CHEESE

Al Carbon $15
Dry-rubbed, seared skirt steak

House-made Chorizo $14 {s}
Fresh pork sausage

Carne Enchilada $14 {s}
Chili marinated pork

Huitlacoche $14 {V}
Mexican "corn truffle"

 

SPECIALTIES

Cabrito $26
Sour orange, garlic and chili rubbed goat. Slow roasted and served chopped with
salsa borracha & warm flour tortillas

Carnitas $21
Chopped pork served with salsa verde & warm corn tortillas

Pollo Barbacoa $17
Chili rubbed and roasted half chicken, served with mezcal raisin and fried plantain coconut rice

Red Chili Short Ribs $19 {s}
Braised in chili rojo, served with pickled vegetable salad, warm tortillas and crema

Mole Poblano $18
Traditional dark red mole with slow cooked 1/2 chicken, Mexican rice & warm tortillas

Posole $21 {S}
Braised pork spare ribs in a red chili & hominy stew served with fried corn tortillas

Enchiladas $14
Served with rice and beans
Queso Chihuahua with red chili {V}
– Tomatillo Braised Chicken

 

SIDES

Mexican Rice $4.50

Black Beans $4.50 {V}

Soupy Beans $4.50 {V}

Frijoles Refritos $4.50

Rice & Beans $5

Roasted Baby Brussel Sprouts $8
Chili-vinegar adobo, house-made chorizo

 

DESSERT

Churros y Chocolate $7

{V} = VEGeTARIAN
{s} = spicy

Cabrito strives to bring the best seasonal and locally farmed products to our
customers. We proudly feature humanely raised meats from
Heritage Foods and poultry from Bobo Farms.

 

A 20% service charge will be added to parties of 6 or more
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